Meat & fish

Salami: calories and nutrition facts

Per 100 g: 425 kcal, 22 g protein, 1.2 g carbohydrates and 37 g fat. A typical serving (1 slice, 8 g) provides about 34 kcal.

Amount
Energy

34 kcal

142 kJ · 2% of the reference intake (2,000 kcal)

Amount · share of energy

Protein1.7 g · 20%
Carbohydrates0.1 g · 1%
Fat3.0 g · 78%

Values per 100 g; drinks and milk per 100 ml. Carbohydrates exclude fibre.

Nutrition facts

Nutrition factsper 100 g1 slice · 8 g
Energy1,777 kJ / 425 kcal142 kJ / 34 kcal
Fat37 g3.0 g
of which saturates13 g1.0 g
Carbohydrate1.2 g0.1 g
of which sugars1.2 g0.1 g
Fibre0 g0 g
Protein22 g1.7 g
Salt4.7 g0.38 g

Carbohydrates exclude fibre, as on UK and EU labels. “–” means: not stated in the source.

Frequently asked questions

How many calories are in salami?

425 kcal (1,777 kJ) per 100 g. 1 slice (8 g) provides about 34 kcal.

How much fat is in salami?

37 g fat per 100 g, of which 13 g saturates. 1 slice (8 g) has about 3.0 g.

How much protein is in salami?

22 g protein per 100 g; 1 slice (8 g) has about 1.7 g. That is 20% of the energy.

Source and notes

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, SR Legacy (April 2018): “Salami, Italian, pork”, FDC ID 174603. Public domain (CC0 1.0).

Average values from the United States. Variety, ripeness, origin, recipe and preparation change the values; for packaged food the label applies. Not dietary advice.

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