Vegetables

Potatoes (raw): calories and nutrition facts

Per 100 g: 77 kcal, 2.1 g protein, 15 g carbohydrates and 0.1 g fat. A typical serving (1 piece, 150 g) provides about 116 kcal.

See also: Potatoes (boiled)

Amount
Energy

116 kcal

483 kJ · 6% of the reference intake (2,000 kcal)

Amount · share of energy

Protein3.1 g · 11%
Carbohydrates23 g · 82%
Fat0.1 g · 1%

Values per 100 g; drinks and milk per 100 ml. Carbohydrates exclude fibre.

Nutrition facts

Nutrition factsper 100 g1 piece · 150 g
Energy322 kJ / 77 kcal483 kJ / 116 kcal
Fat0.1 g0.1 g
of which saturates< 0.1 g< 0.1 g
Carbohydrate15 g23 g
of which sugars0.8 g1.2 g
Fibre2.1 g3.2 g
Protein2.1 g3.1 g
Salt0.02 g0.02 g

Carbohydrates exclude fibre, as on UK and EU labels. “–” means: not stated in the source.

Frequently asked questions

How many calories are in raw potatoes?

77 kcal (322 kJ) per 100 g. 1 piece (150 g) provides about 116 kcal.

How many carbs are in raw potatoes?

15 g carbohydrates per 100 g, of which 0.8 g sugars, plus 2.1 g fibre. 1 piece (150 g) has about 23 g carbohydrates.

Source and notes

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, SR Legacy (April 2018): “Potatoes, flesh and skin, raw”, FDC ID 170026. Public domain (CC0 1.0).

Average values from the United States. Variety, ripeness, origin, recipe and preparation change the values; for packaged food the label applies. Not dietary advice.

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