Fruit

Grapes: calories and nutrition facts

Per 100 g: 69 kcal, 0.7 g protein, 17 g carbohydrates and 0.2 g fat. A typical serving (1 handful, 80 g) provides about 55 kcal.

Amount
Energy

55 kcal

230 kJ · 3% of the reference intake (2,000 kcal)

Amount · share of energy

Protein0.6 g · 4%
Carbohydrates14 g · 92%
Fat0.1 g · 2%

Values per 100 g; drinks and milk per 100 ml. Carbohydrates exclude fibre.

Nutrition facts

Nutrition factsper 100 g1 handful · 80 g
Energy288 kJ / 69 kcal230 kJ / 55 kcal
Fat0.2 g0.1 g
of which saturates0.1 g< 0.1 g
Carbohydrate17 g14 g
of which sugars15 g12 g
Fibre0.9 g0.7 g
Protein0.7 g0.6 g
Salt0.01 g< 0.01 g

Carbohydrates exclude fibre, as on UK and EU labels. “–” means: not stated in the source.

Frequently asked questions

How many calories are in grapes?

69 kcal (288 kJ) per 100 g. 1 handful (80 g) provides about 55 kcal.

How many carbs are in grapes?

17 g carbohydrates per 100 g, of which 15 g sugars, plus 0.9 g fibre. 1 handful (80 g) has about 14 g carbohydrates.

Source and notes

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, SR Legacy (April 2018): “Grapes, red or green (European type, such as Thompson seedless), raw”, FDC ID 174683. Public domain (CC0 1.0).

Average values from the United States. Variety, ripeness, origin, recipe and preparation change the values; for packaged food the label applies. Not dietary advice.

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