Apricot: calories and nutrition facts
Per 100 g: 48 kcal, 1.4 g protein, 9.1 g carbohydrates and 0.4 g fat. A typical serving (1 piece, 35 g) provides about 17 kcal.
Values per 100 g; drinks and milk per 100 ml. Carbohydrates exclude fibre.
Nutrition facts
| Nutrition facts | per 100 g | 1 piece · 35 g |
|---|---|---|
| Energy | 201 kJ / 48 kcal | 70 kJ / 17 kcal |
| Fat | 0.4 g | 0.1 g |
| of which saturates | < 0.1 g | < 0.1 g |
| Carbohydrate | 9.1 g | 3.2 g |
| of which sugars | 9.2 g | 3.2 g |
| Fibre | 2.0 g | 0.7 g |
| Protein | 1.4 g | 0.5 g |
| Salt | < 0.01 g | < 0.01 g |
Carbohydrates exclude fibre, as on UK and EU labels. “–” means: not stated in the source.
Frequently asked questions
How many calories are in an apricot?
48 kcal (201 kJ) per 100 g. 1 piece (35 g) provides about 17 kcal.
How many carbs are in an apricot?
9.1 g carbohydrates per 100 g, of which 9.2 g sugars, plus 2.0 g fibre. 1 piece (35 g) has about 3.2 g carbohydrates.
Compared
Calories per 100 g or 100 ml in Fruit.
Source and notes
Average values from the United States. Variety, ripeness, origin, recipe and preparation change the values; for packaged food the label applies. Not dietary advice.
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